Who’s hungry?! The Tavern at the Colgate Inn is the ideal spot to grab a drink at the bar, enjoy farm to table cuisine in front of the fireplace or relax on the patio for happy hour. The culinary professionals at the Brewster Inn create all of their menu items from scratch and often use locally sourced ingredients, including fresh herbs grown on-site. And everything on the menu at Ray Brothers BBQ is smoked over local woods for five to 14 hours plus all of their sauces and sides are prepared daily from the freshest local ingredients when seasonally available. 

No matter what tastes you crave, you’ll find it in Madison County.

Local flavors unlike any other, It’s in Our Nature.